| $39.95 for Adults - $19.95 for Children Under Ten |
Soups, Chowders, and Salads
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| Vermont Cheddar Cheese Soup |
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| Maine Lobster Chowder |
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| Tossed Garden Salad |
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Traditional Holiday Platters (Served with all the Trimmings!) |
| Traditional Turkey Dinner |
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| Honey Glazed Baked Ham |
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| "A Little Bit of Both" For those of you that can't make up your mind |

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Desserts Ala Mode
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Pumpkin Pie
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| Old Fasioned Apple Pie |
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| Georgia Pecan Pie |
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Featured Wines
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Red Splash: St Francis Wnery Sonoma, 2007 Matches well with all entrees on today's menu. | 9.00 Glass 36.00 Bottle |

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| Turkey Alternatives |
Grilled Fillet Mignon: With sauce Bearnaise
| 46.95 |
| Butternut Squash Ravioli | 36.95 |
| Grilled Salmon Filet: with dill creme fresche | 39.95 |
| 24 Oz. Alaskan King Crab Legs | 54.95 |

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