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How Much Should I Order ?
(Ordering guidelines)
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1 Hour - Cocktails and Hors D’oeuvres:
Before dinner 6 to 8 pieces per person, without dinner 12 to 14 pieces per person
2 Hour - Cocktails and Hors D’oeuvres:
Before dinner 6 to 8 pieces per person, without dinner 14 to 16 pieces per person
4 Hour - Cocktails and Hors D’oeuvres:
For long affairs such as this (that don’t include a sit down dinner or dinner
buffet) we would recommend a more substantial selection of hors d’oeuvres as well as a Carving Board and Pasta Station.
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Cold Hors D’oeuvres
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Guacamole & Salsa with Chips |
70.00 |
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Fresh Veggies & Dips |
70.00 |
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Intl’ Cheese Board with Fresh Fruit |
70.00 |
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Assorted Gourmet Canapés |
75.00 |
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Assorted Prosciutto Wraps |
75.00 |
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Smoked Salmon Tortillas With Creme Fresche |
90.00 |
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Gulf Shrimp Cocktail |
150.00 |
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Clams Half Shell |
75.00 |
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Oysters Half Shell |
100.00 |
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Side of Smoked Salmon: With assorted toasted points and accouterments |
125.00 |
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*Certain Items are better passed and certain items are
better set in chafing dishes
**Priced per 50 Pieces or equivolent
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Hot Hors D’oeuvres
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Swedish Meatballs |
80.00 |
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Sesame Chicken Sates |
80.00 |
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Pigs in a Blanket |
80.00 |
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Jalepeno Poppers |
80.00 |
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Grilled Gourmet Pizzas |
80.00 |
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Spinach & Artichoke Dip |
80.00 |
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Spinach & Bacon Crostinis |
80.00 |
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Stuffed Mushrooms |
80.00 |
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Thai Beef Sticks |
80.00 |
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Buffalo Wings |
80.00 |
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Chicken Fingers |
80.00 |
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Chicken or Veggie Quesadillas |
80.00 |
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Hot Crabmeat Dip |
90.00 |
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Mid Eastern Lamb Brochettes |
90.00 |
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Baby Back Ribs |
90.00 |
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Petite Quiche Assortment |
90.00 |
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Crab Stuffed Mushrooms |
90.00 |
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Baby Asian Spring Rolls |
90.00 |
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Spinach & Feta Phylos |
90.00 |
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Fried Dumplings |
90.00 |
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Scallops Wrapped in Bacon |
100.00 |
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Clams Casino |
100.00 |
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Filet Mignon Crostinis |
125.00 |
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Baby Rib Lamb Chops: With balsamic mint glaze for dipping |
175.00 |
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Coconut Shrimp |
150.00 |
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Assorted Tortilla Canapes
| 90.00 |
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*Certain Items are better passed and certain items are
better set in chafing dishes
**Priced per 50 Pieces or equivolent
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Tapas Platters
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Seared Ahi Tuna |
125.00 |
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Moroccan Beef Tenderloin |
125.00 |
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Coconut Curry Shrimp
| 125.00 |
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Cocktail Formats
(Allow us to help you select the most efficient and
accommodating format for your function.)
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Open Bar: First Hour 10.00 per person, second Hour 8.00 per person, each additional hour 6.00 per person |
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Tally Bar: The bartender and servers will keep a running tally
to be presented at the end of your function |
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Cash Bar: The bartender and servers will charge guests per drink consumed |
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*20% Gratuity and 6% sales tax added to final bill
**Includes Premium Brand Spirits, Premium Wines, Domestic and Imported Beers and
Soft Drinks
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