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| Appetizers |
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| Cornish Beef Pasty |
Savory bits of beef, parsnips, and potatoes served in a puff pastry |
8.95 |
| Welsh Rarebit Fondue |
Sharp cheddar steeped in Bass Alse with smoked bacon |
7.95 |
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| Entrees |
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| Shepherd's Pie |
Ground lamb and beef with onions and vegies baked under a layer of mashed potatoes and sharp cheddar cheese |
18.95 |
| Corned Beef and Cabage |
With carrots, parsnips, and red potatoes |
18.95 |
| Roast Leg of Lamb |
With natural gravy |
19.95 |
| Bangers and Mash |
Grilled sausages, mashed potatoes, and veggies with onion gravy |
18.95 |
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