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Served Monday -
Saturday 11:30 - 3:00
Sunday 1:00 - 3:00
All sandwiches served with fries,
coleslaw and pickle
| French Dip |
Thinly sliced prime rib, sautéed onion & Swiss |
11.50 |
| Grilled Ham & Swiss |
on New York Rye |
7.95 |
| Grilled or Blackened Chicken Club |
on French bread with melted cheddar bacon, lettuce, tomato & pesto mayo |
8.95 |
| Classic Turkey Club |
triple decker, LTM and bacon |
8.95 |
| Hamburger Club |
4 oz burger, pickles, LTM and bacon. |
8.95 |
| Chef Salad Sandwich |
warm ham, turkey, Swiss and Cheddar with lettuce, tomato, mayo, mustard and cherry peppers on Tuscan bread |
8.95 |
| Spicy B.L.T. |
Mayo and pepper jack cheese |
7.95 |
| Proscuitto
Sandwich |
spinach, fresh mozzarella, tomato, basil Mayonnaise on Tuscan bread |
9.95 |
| Sliced N.Y. Strip |
n focaccia bread with goat cheese spread,Tomato and watercress |
12.50 |
| Grilled Vegetables |
on focaccia bread with fresh mozzarella and extra virgin olive oil |
7.95 |
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| Salads |
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| Grilled Chicken Breast |
Over baby greens, with fresh mozzarella Roasted red peppers, sweet sherry vinaigrette |
10.50 |
| Blackened Salmon Filet |
Over a large Caesar salad |
14.95 |
| Seared Tenderloin Salad |
Seared filet mignon. Black beans, sweet corn, red onion,Mixed greens, tamarind chili vinaigrette |
14.95 |
| Florida Palm Salad |
Diced greens, tomato, red onion, bacon, hearts of palm,Shredded cheeses, bell pepper, tarragon shallot vinaigrette, (add grilled chicken) |
10.50 (13.50) |
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| Pastas |
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| Penne A’la Vodka:
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pancetta, shallots, creamy vodka tomato sauce |
11.50 |
| Butternut Squash Ravioli |
baby spinach, roasted garlic Sherry butter sauce |
11.50 |
| Penne Pasta |
proscuitto, asparagus, scallion, olive oil, lemon & Parmesan |
11.50 |
| Rigatoni Pasta |
sweet fennel sausage, green
peas, smoked tomato cream sauce |
12.50 |
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